A kitchen appliance called a range hood (also called an extractor hood or vent hood) is used to remove heat, odors, grease, and smoke that are released into the air during cooking. It is usually mounted above a cooktop or range. It draws air in with a fan, filters it, and either recirculates it through a network of ducts or expels it outside. Range hoods are available in multiple styles to accommodate diverse kitchen layouts and design preferences. These styles include wall-mounted, under-cabinet, and island models. Their usefulness makes cooking more comfortable and pleasurable, reduces the accumulation of grease, and improves indoor air quality.
Range Hood Prices
Range hood prices vary depending on its brand, smoke exhaust, input voltage, and power consumption. Its price ranges from ₱2,647.00 to ₱5,790.00
| Details | Smoke Exhaust | Input Voltage | Power Consumption | Prices |
| BOAI | 28m³/min | 240 V | 150 W | ₱5,790.00 |
| Lotus | 20m³/min | 220 V | 100 W | ₱2,647.00 |
| Fujidenzo | 25m³/min | 220 V | 150 W | ₱3,348.00 |
| Tecnogas | 25m³/min | 220 V | 80 W | ₱3,845.00 |
| X-Series | 20m³/min | 240 V | 68 W | ₱2,890.00 |
Advantages of Range Hood
Better Indoor Air Quality – Rangehoods efficiently eliminate grease, smoke, and other airborne particles from the kitchen, resulting in a healthier cooking atmosphere and better indoor air quality.
Odor Reduction – They aid in reducing the amount of cooking smells that permeate the house and remain on surfaces and textiles.
Grease Control – Rangehoods make cleaning easier and prolong the life of appliances by trapping grease particles and reducing the amount of grease that accumulates on kitchen surfaces, cabinets, and appliances.
Smoke Extraction – By effectively extracting smoke produced during cooking, they minimize potential fire hazards and lower the chance that smoke alarms will go off.
Heat Dissipation – Rangehoods keep the kitchen cooler and more comfortable for cooks and other users by helping to disperse excess heat produced by cooking appliances.
Disadvantages of Rangehood
Complexity of Installation – Professional assistance may be needed during range hood installation, particularly for models that call for ductwork or electrical wiring modifications, which raises the cost of installation.
Space Requirements – Rangehoods require a certain amount of space above the cooktop or range, which may restrict the design options available in kitchens with low ceilings or smaller layouts.
Noise – When operating, certain rangehood models can produce a lot of noise, which can be bothersome, especially in open-concept kitchen and living spaces.
Maintenance – To guarantee optimum performance and avoid the accumulation of grease and debris, which can be time-consuming, regular maintenance is required. This includes cleaning filters and ductwork.
Video about Range Hood
FAQs
How do I choose the right size range hood for my kitchen?
The rangehood’s dimensions ought to correspond with those of your cooktop or range. To guarantee that airborne particles are effectively captured, the hood should ideally be marginally bigger than the cooking surface.
Is it possible to install a rangehood in a kitchen without having external venting?
Yes, ductless or recirculating options are available for certain rangehood models, which allow air to be filtered and then circulated back into the kitchen. On the other hand, odors and pollutants are usually more successfully removed by vented range hoods.
How often should I clean the filters in my range hood?
Depending on usage and type of cooking, rangehood filter replacement or cleaning is recommended every three to six months. Over time, grease filters may clog and lessen the effectiveness of the hood.
Are range hoods energy-efficient?
The model and usage determine the energy efficiency. To reduce energy consumption, look for range hoods with energy-efficient features like adjustable fan speeds and LED lighting.
Is it possible to use range hoods over gas cooktops?
Rangehoods can be used over gas cooktops, yes. Actually, to properly remove combustion byproducts like carbon monoxide and nitrogen dioxide, they are especially crucial for gas cooktops.